We have selected for you the 5 best soups in Moscow restaurants that will keep you warm this winter.
Ukha Rostovskaya with pike perch, white fish and vegetables 620 rub
Ukha with rich fish broth, pike perch, white fish, with the addition of potatoes, cancasse tomatoes and onions. Decorated with green onion feathers and dill sprigs.
Chinese diploma. Bar & Food & Chinese Diploma. Bar and Food (St. Petersburg)
Spicy and sour soup with shrimps and chicken 380 rub
Chicken broth soup with chicken, shrimps, Tofu cheese, bamboo shoots, black tree mushrooms, chicken egg, Chilibien sauce, black rice vinegar, white pepper and dark soy sauce. Garnished with cilantro and green onions.
DR. Zhivago Grand Cafe
Assorted meat solyanka 480 rub
This soup is the biggest winter hit of all time. Hunting sausages, chicken legs and smoked pork ribs fried in vegetable oil with tomato paste, olives and capers are sent to the hodgepodge.
"Tom-yam" with shrimps 890 RUR
Soup based on chicken broth with the addition of shrimp, scallops, coconut milk, cilantro, Tsaogo mushrooms, Tom Yam paste, lemongrass, chili pepper, fish sauce, young ginger. The restaurant offers a choice of serving: with or without milk. Serve separately with cilantro and finely chopped red hot peppers for even more piquancy.
Friendship cafe. Food manufactory
Pike perch ear with smoke 390 rub
Fragrant pike perch ear with the addition of burning vine and greens, served on a board in a closed pot.